vegan

Why aren’t cage-free people fat with Neurobiologist Stephan Guyenet

Why aren’t cage-free people fat with Neurobiologist Stephan Guyenet

Food is #1. If you’re an American, there’s no dodging it— from turning on the tv and seeing that juicy hamburger, to reading article after article about how to lose weight, to gym memberships, to following crazy diets or eating philosophies, or hell just look at the most popular things on the internet. It's food and there’s a million points of view on it. In fact, if you haven’t had a conversation with a friend about how your pants are fitting or whose fat and how they look— you’re probably not living in our society. 

I wanted to take a step out of that whole crazy zoo and look at things from more of an objective “zookeeper’s” perspective when it comes to what we eat, why we’re compelled to eat it, and what we can do if we want to outsmart our brains in this insane, food-focused environment.

Shark Tank winners open bakeries, marriage and home with Shannon and Florian Radke

Shark Tank winners open bakeries, marriage and home with Shannon and Florian Radke

The last thing that Florian and Shannon Radke are afraid of risk. They had the entrepreneurial balls to not only start and successfully grow an unusual business but to hustle themselves onto Shark Tank (and win btw). Their strong point of view on ethical veganism-- for example-- has not only been foundational in starting their own company, but they’ve invested that same energy into PETA, into helping bring important movies to life like Cowspiracy, which had Leonardo DiCapreo’s as executive producer. You should check it out on Netflix, btw.